Traditional Yellow Lotus Seed Paste Mooncakes with Olive Seeds and Double Egg Yolks

Name: Traditional Yellow Lotus Seed Paste Mooncakes with Olive Seeds and Double Egg Yolks
Brand: Butterfly Patisserie
SKU: MAF24-TRADMC-YELLOW
Price: 598.0 HKD
Availability: InStock

$598.00

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Celebrate Mid-Autumn Festival with The Rosewood Treasure and this exclusive mooncake set created by Chinese Executive Chef Li Chi-Wai of Michelin-starred restaurant The Legacy House.

This set contains 4 pieces of yellow lotus seed paste mooncakes with olive seeds and double egg yolks, housed in a specially designed box to inspire joy this festive season.

Weight: 1500g

Box dimension: 26cm (W) x 26cm (D) x 8cm (H)

Pickup available from 28 August to 16 September, 2024

Delivery available from 19 August to 16 September, 2024

* Vouchers are available upon request.

Photos for reference only.

Lotus Seed Paste (sugar, lotus seed, peanut oil, water, flour (cereals containing gluten), malt sugar), Salted Egg Yolk, Flour (cereals containing gluten), Syrup (sugar, water, acidity regulator (E330), lemon), Olive Seed, Egg, Peanut Oil, Edible Lye Water (water, acidity regulator (E501(i)))

Produced in a factory where sesame, milk, soybeans, tree nuts, crustacea and their products are handled.

Please keep in a cool and dry place.

If you require vouchers, please to contact our Online Shop Customer Service team at +852 3891 8818 or send an email to hongkong.onlineshop@rosewoodhotels.com. You may also tell our team at Butterfly Patisserie directly when making the purchase at our hotel.

Delivery fees may apply.

Please view delivery & collection details here.

Traditional Yellow Lotus Seed Paste Mooncakes with Olive Seeds and Double Egg Yolks

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