Enjoy free shipping on orders of HKD2,500 and above. We deliver to door within Hong Kong SAR, excluding Outlying Islands and remote areas.
Enjoy free shipping on orders of HKD2,500 and above. We deliver to door within Hong Kong SAR, excluding Outlying Islands and remote areas.
Château Talbot 2005 features a deep ruby red hue and an intense bouquet of licorice, black cherry, and blackcurrant, complemented by subtle undergrowth notes. The palate reveals a harmonious blend of blackberry, blackcurrant, vanilla, and cedar, supported by medium tannins that provide a silky, balanced texture. With a long, lingering finish that showcases its complexity, this outstanding wine promises an exceptional tasting experience, evolving beautifully over time.
To preserve the quality and character of Château Talbot 2005, store the wine in a cool, dark place, ideally at a consistent temperature between 12-16°C. Use a wine cellar or dedicated wine fridge to maintain optimal conditions. Ensure bottles are stored horizontally to keep the cork moist, preventing oxidation.
This wine is best enjoyed after allowing it to breathe for 30-60 minutes prior to serving. While it is already delightful, Château Talbot 2005 will continue to evolve beautifully, and can be enjoyed until around 2025.
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