Indulge in our Porterhouse Steak, a generous 1kg cut, carefully prepared by our expert chefs from HENRY.
Dry-aged for over 30 days, this premium steak offers rich flavour and tenderness. Sourced from Marango, Rome, Italy, it features a blend of Crossbred Angus and Frisona, delivering a balanced taste that meat lovers will adore.
Perfect for grilling or roasting, this Porterhouse ensures a mouthwatering experience with every bite. Whether hosting a dinner party or enjoying a quiet evening, this steak is sure to impress.
We usggest to pair your steak wih a full-bodied red wine from our wine selection.
Photos for reference only.
