Sebastiano Drago - Tuna Belly Fillets in Olive Oil

Fillets of Tuna Belly 'Yellow Fin' in olive oil.

Ventresca, which is the Italian word for 'belly', is one of the most sought-after parts of tuna fish for its velvety tenderness and rich flavor.

300g

Photos for reference only.

• Tuna (Thunnus albacares)
• Olive Oil
• Salt.

• No added starches or preservatives.

The highlighted ingredients may cause reactions in allergic or intolerant people.

Please view delivery & collection details here.