This small pastry version of our Strawberry Shortcake Roll is a classic Japanese cake loved for its delicate flavours and made with high-quality ingredients. The sponge cake is made with premium cake flour and eggs, resulting in an incredibly light and tender sponge crumb.
Japanese roll cakes are known for their almost cloud-like texture, and this strawberry version tapping into our signature Tahitian Vanilla flavour is no exception. It's the perfect treat for any occasion, from afternoon tea to a celebratory dessert or birthday cake to share with friends and family.
Weight: ca.120g
Photos for reference only.
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