Indulge in our exquisite Ribeye Steak, a tender 300g cut that has been dry-aged for more than 21 days. Sourced from Westholme in Northern Australia, this Wagyu M7 beef is celebrated for its exceptional marbling and rich flavour.
Perfect for grilling or pan-searing, this Ribeye promises a melt-in-your-mouth experience with every bite. Whether for a special occasion or a satisfying weeknight dinner, this steak is sure to impress.
Photos for reference only.
